Mexican black bean bowl
Added by Stephanie Dickson on 10/27/2012
1 rating
Ingredients
- chicken, cubed: 4
- onion, finely chopped: 1 cup
- chicken broth : 14 oz can
- diced tomatoes, mexican seasoned, undrained: 1 14.5 oz can
- black beans, drained and rinsed: 1 15 oz can
- corn, frozen: 1 cup
- green chilies, mild: 1 4 oz can
- chili powder: 1 Tbs
- cumen, ground: 1 tsp
- salt: 1 tsp
- sour cream (opt.):
- avacado sliced (opt.):
- cheese (opt.):
- tortilla strips fried (opt.):
Directions
- Spray crockpot. add all ingredients except optional toppings. Cover, cook on high 3-4 hours.
- Stir well and top as desired.